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Is sous-vide cooking undermining traditional texture development in proteins?

pentarim • 1 month ago
Završeno 1 month ago
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Još nema glasova
Sous-Vide Optimizes Texture 0
Traditional Methods Create Depth 0
0 glasova
Rezultati
Još nema glasova
Sous-Vide Optimizes Texture 0
Traditional Methods Create Depth 0